America's Great Restaurants

Eventide

The restaurant features three distinct floors, with the first floor featuring a fun, cocktail-driven 20-seat bar. Three unusual “bump out” sections of the bar make it possible to seat a party of four, not side by side, but rather at a “conversation enabling” semi-circle. The bar area has additional table seating for 40 guests. The second-floor dining room features dramatic royal blue floor-to-ceiling curtains, exposed terra cotta blockwork, and tables of tiger-striped granite and reclaimed ancient Chinese elm. Taking advantage of its high roof line, Eventide also features a roof-level dining terrace, which boasts views of Georgetown and several monuments. The rooftop is only seating on a "first come, first served" basis and only has table seating for 2-4 guests at each table. It is open each year from approximately May 1 to October 15, depending on the weather.

• Dining Style: Casual Elegant
• Cuisine: New American
• Neighborhood: Arlington
• Price: 31 - 50
• Cross Street: Hudson St.
• Dress Code: Smart Casual
• Email: davepressley@verizon.net
• Hours of Operation: Brunch: Sunday: 10:00am - 2:30pm Dinner: Tuesday - Saturday: 5:30pm- 9:30pm The bar and rooftop patio are open at 5:00 Tues.-Sat
• Payment Options: AMEX, Discover, MasterCard, Visa
• Parking: There is street parking all around Eventide as well as a public garage in the Department of Human Services building one block away on N. Highland St. It's free and open until 2:30 AM.
• Wheelchair Accessibility: Yes
• Restaurant Features: Bar Dining, Bar/Lounge, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Wheelchair Access, Wine
• Private Party Facilities: Please contact the restaurant manager for details.
• Private Party Contact: Joy Skrzypek (703) 276-3165
• Executive Chef: Miles Vaden