America's Great Restaurants

Finn & Porter - Alexandria

Finn & Porter, located in Alexandria, Virginia's Mark Center delights guests palates with fresh seafood flown in daily (the FINNs) and dry aged Prime Grade beef (think PORTER house) prepared by talented Chef Gary Silkwood. In addition to the fresh seafood and beef, this exciting destination features a five-foot-long iced crustacean bar offering crab legs, shrimp, and a wide selection of shellfish. If you prefer sushi, the award winning sushi chef showcases his techniques by rolling out sashimi and exotic sushi creations. The handsome interior, replete with luxurious burnt orange sueded-leather Pullman booths and high-top tables, is perfect for friendly groupings, singles and visitors.

• Dining Style: Casual Elegant
• Cuisine: New American
• Neighborhood: Alexandria
• Price: 31 - 50
• Cross Street: Beauragard St.
• Dress Code: Casual Dress
• Email: farouk@finnandporter.com
• Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm, Saturday & Sunday: 12:00pm - 2:00pm Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm Lounge: Sunday - Thursday 11:00am - 11:00pm, Friday ,Saturday : 12:00pm - 12:00am Happy Hour: Monday - Friday: 4:30pm - 7:30pm
• Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
• Parking: Private lot available as well as complimentary valet (dinner only)
• Wheelchair Accessibility: Yes
• Restaurant Features: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine
• Private Party Facilities: They offer one private room and a large semi-private room.
• Private Party Contact: Michael King (703) 379-2346
• Executive Chef: Gary Slikwood